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YIELD
6 servings
COURSE
Drinks
TIME
55 mins
CUISINE
American
1
Add apples, sugar, ginger, spice pouch, and water into the Instant Pot. Stir and pressure cook for 15 mins.
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2
Let pressure release naturally for 15 minutes. Stir well to break down the apples.
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3
Strain this mix through a sieve into a separate bowl. Use a spatula to push down the pulp.
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4
Strain the liquid once more, stirring only lightly, so the strainer holds back the pulp.
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5
Enjoy this warm & cozy Mulled cider! If you like it chilled, cool it for 15 minutes, then refrigerate.
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