Here's a collection of our most popular, easy & tasty chickpeas recipes loaded with flavor. From hearty curries to crispy snacks, these easy-to-make recipes are great for meal prep and weeknight dinners and are a good source of plant-based protein and fiber.

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These delicious recipes using chickpeas offer a variety of traditional and modern global flavors, including Indian, Moroccan, Middle Eastern, Mediterranean, and Mexican.
All of these dishes come together easily using modern appliances like the Instant Pot, Air Fryer, Oven, or stove. I hope you try and enjoy these recipes!
You May Also Like: Easy & Tasty Beans Recipes and Tasty Lentils Recipes
Here is a fail-proof recipe for cooking dried chickpeas in the instant pot, using the soaking and no-soak method.

Easy & Delicious Chickpeas Recipes
Moroccan Chickpea Soup
Air Fryer Chickpeas (& Oven-Roasted)
Air Fryer Falafel
Chana Saag (Curried Chickpeas and Spinach)
Chana Masala
Chana Masala Biryani (Indian Chickpeas Rice)
Chana Masala Tacos with Cucumber Salsa
Falafel Sandwich
Punjabi Chole in Instant Pot (Tangy Chickpeas Curry)
Roasted Cauliflower & Chickpeas Tacos
Kale Chickpea Salad
Roasted Red Pepper Hummus
Falafel Salad
Kala Chana
Common Chickpeas Conversions
The following measurements are based on US dry measuring cups:
- 2 cups of dried beans = 1 pound of dry chickpeas
- 1 cup dried chickpeas = 3 cups cooked chickpeas
- Heaping ยฝ cup of dried beans = one 15-ounce can of beans
- One 15-ounce can of beans = 1 ยฝ cups of cooked beans
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